When you intend to personalize your menu according to your taste, you might add a sauce recipe. In this case, you should think about the magic sauce recipe.
It’s a sauce that matches almost all types of food items. So, making one sauce will cover your all dishes. But, if you want to get your magic sauce a bit more flavorful and tasty, check out the flame broiler magic sauce recipe.
This sauce recipe is specially made for the grilled chicken. It will taste your chicken to an incredible level. Surprisingly, you don’t have to spend much time to make this sauce recipe. Check out the instructions given below!

Flame Broiler Magic Sauce Ingredients
Can you imagine that you can make this amazing magic sauce with all the pantry ingredients? Yes, you need not arrange lots of cooking elements while making this magic sauce.
We’ll share the easiest magic sauce recipe that you can make with all the pantry ingredients. Let’s check out what you require to make your flame broiler magic sauce-
- Butter (3 Tbsp)
Take butter of 3 tbsp put it in a small pan and let it melt. It will take around 10 minutes to melt, so, start making the sauce keeping these 10 minutes in your hand. Keep the butter a room temperature for 10 minutes and it will melt.
However, you also can substitute the butter with either olive oil or vegetable oil. Both of them will play like butter with aroma.
- Cooking Oil (2 Tsp)
Although you’ll apply butter, yet you need 2 tsp of cooking oil to saute the onion.
- Salt (3 Tsp)
Take 3 tsp of salt or you can increase or decrease the amount of salt as per your serving size. We’ll require to have 3 tsp today.
- Garlic (1/2)
Take ½ of the garlic and make it a smooth paste. You can add the garlic powder as well. In that case, take 1 tbsp of garlic powder.
- Honey (½ Tsp)
Honey comes with a great moisture quality which helps make the recipe more moist. For today’s recipe, you’ll require ½ tsp of honey. It will also add a sweet flavor.
- Flour (2 Tbsp)
The thickened the sauce the better. Watery sauce won’t get the texture it should get. To increase the thickness of your recipe, you need to take 2 tbsp of flour. Its spiciness adds an additional taste to this sauce recipe.
- Cumin Powder (1 Tsp)
To accentuate your recipe, take 1 tsp of cumin powder. It will enrich the savory flavor of your recipe.
- Onion (½ Cup)
You’ll also be required to have ½ cup of chopped onion. It will add complexity and depth of flavor to the magic sauce recipe.
- Chili Powder (2 Tsp)
Chili powder is for those who like having heat in their recipe. Adding 2 tsp of chili powder will add an extra spiciness and taste. However, if you don’t like heat so much, go for 1 tsp of chili powder.
- Chicken Broth (3 Cups)
When you need to extract the nutrient value and also to flavor of your sauce recipe, you need to add chicken broth instead of regular normal water. The chicken broth comes with a distinct and extremely mild taste that increases the overall recipe taste. Take 3 cups of the chicken booth.
- Cheddar Cheese (1 Cup)
Take Cheddar cheese of 1 cup. Cheddar cheese is the last ingredient to make this sauce recipe.
How to Make Flame Broiler Magic Sauce
Since you need all the pantry ingredients, the making process is also not tricky. Let’s start with the butter-
Step-1
Put your pan on the stove at medium heat. Put oil and let it warm for a few seconds. Now add onion and saute for 5 minutes. Once the onion is sauteed well, add garlic, chili powder, salt, cumin, chili powder, cumin powder, and honey. Stir them properly and cook for 5 minutes.
Step-2
Make the flour slurry with flour and ½ cup of water. This time add the slurry and stir for 5 minutes at medium-high heat.
Step-3
Now add chicken broth and mix well. After that, add butter and cheddar cheese and mix them all properly. Make sure no lumps are there in the mixture. That’s why, you need to stir the mixture constantly and cook for 10 minutes at low heat. After 10 minutes, your recipe will be ready to serve and store.
Best Side Dishes to Serve With
- Since the flame broiler recipe of the magic sauce comes into a paste, it will go perfectly on top of a steak in an Al Forno style
- Adding this sauce to your dish will increase the value and improve the appearance as well
- You also can apply your flame broiler magic sauce on any dish next to your steak or grilled chicken
- It works the best as a dip on roasted vegetables and french fry
- It’s one of the best sauces for all types of grilled meat

Flame Broiler Magic Sauce Recipe
Ingredients
- 500 gm Butter
- 3 Tsp Salt
- 1/2 Garlic
- 500 gm Parmesan Cheese
Instructions
- Saute onion for 5 minutes
- Once the onion is sauteed, add garlic, salt, cumin, chili powder, and honey
- Cook for 5 minutes this time
- This time, add flour slurry and cook for 5 minutes
- Add chicken broth, cheddar cheese, and butter
- Mix everything well and cook for 10 minutes at low heat
- Your recipe is ready to serve
Notes
- Don’t overcook the onion because the flavor of the garlic will burn out
- The magic sauce is well-storable and you can preserve it in your fridge for later use. Because butter won’t spoil.
- To add flavor, add 2 tsp of ginger paste. You can apply the ginger powder as well
- Adding black pepper powder of 1 tsp can also influence the flavor of your dish
- If you want to increase the health benefits of your recipe, add some natural fresh herbs like mint, parsley, or cilantro. Adding natural fresh herbs will improve the health benefits and also spread a nice aroma to your sauce.
Nutrition
Conclusion
The reason this sauce recipe is named Magic Sauce is its magical taste and flavor. The flame broiler magic sauce recipe offers an incredible taste that enhances the taste of any dish in a super way.
Once you try this sauce with your grilled meat, it will be one of your favorite concoions. Most importantly, this recipe doesn’t require arranging all the expensive ingredients. So, you no longer have to be hassled while making your magic sauce.
Besides, the making process is also easy. So, it’s a perfect sauce recipe for all levels of cook from beginner to expert.
Explore More Recipes: