What if you don’t have to buy your favorite burger sauce from the store anymore! Yes, now you can make your BK Royal Sauce all by yourself in just 10 minutes. Exciting, huh?
Burger King, an American multinational fast food restaurant has been serving you tasty hot burgers and sandwiches since 1953. They launched this sweet and savory BK Royal sauce in 2017. It is a mayonnaise-based creamy sauce including ketchup and a subtle onion and garlic hint.
Not so sour, not so sweet. It goes perfectly with your wraps, burgers, crispy chicken fries, and whatnot! Our BK Royal Sauce recipe is so simple and less time-consuming, I bet you’ll love it!

What Is Royal Sauce?
Royal Sauce is a sweet and savory thick white sauce. It is served on all the Royal Line chicken wraps and sandwiches found in Burger King. The original ingredients of BK Royal Sauce are not known.
But according to the taste, it possibly includes mayonnaise, ketchup, mustard, and some other spices. Our BK Royal sauce is basically a mayonnaise that is a little spicy and tangy. It has garlicky and peppery undertones.
Burger King Royal Sauce Ingredients
The signature ingredients in Burger King’s Royal Sauce are a secret. I used only fresh and simple ingredients to recreate BK Royal sauce. You’ll need ketchup, mayonnaise, mustard, spices, and any kind of pickle available at home.
BK’s royal sauce goes well with all kinds of spicy and classic sandwiches and chicken wraps. Here are the ingredients you’ll need to make BK Royal sauce at home:
Mayonnaise:
Our first ingredient in this recipe is mayonnaise. Mayonnaise is a creamy, thick, and white sauce made with egg yolk, oil, and vinegar. It is commonly used in sandwiches and as a base for many other sauces.
1 cup mayo is needed in our recipe. You can use both store-bought or homemade mayonnaise.
Ketchup:
Tomato ketchup is an item that is found in almost everyone’s refrigerator. Adding tomato ketchup with mayonnaise is itself a good combination for sandwiches and wraps. 1 ⁄ 2 cups of tomato ketchup is used in the recipe.
Soy Sauce:
Soy sauce is a Chinese condiment made from fermented soya beans. It has a unique salty and tangy taste and is used in many sauce recipes. 2 tablespoons of soy sauce is used in the recipe.
Garlic:
Garlic is a widely used herb for its pungent flavor and strong aroma. It is commonly used as a seasoning or condiment and goes well with many sauces. You’ll need 4 cloves of minced fresh garlic in the recipe.
Cayenne Pepper:
Cayenne pepper is a relatively hot chili pepper used to add flavor to different dishes. Being bold red in color, not only adds spiciness but also improves the color of the dish. Add 3 freshly minced cayenne pepper to the BK Royal Sauce recipe.
Yellow Mustard:
Yellow mustard is a condiment made with mustard seeds, vinegar, and salt. With its light and tangy flavor, it is a popular condiment for sandwiches, hot dogs, burgers, salad dressings, etc. 2 tablespoons of prepared yellow mustard is used in our recipe.
Black Pepper:
Black pepper has a complex flavor at the same time it adds heat and spiciness to the recipe. 1 ⁄ 2 teaspoon of finely ground black pepper is used in the recipe.
Paprika:
Paprika is basically dried and ground red pepper. It is used in sauces to make the sauce all red, hot, and spicy. ½ teaspoon of paprika powder would be enough to make our sauce spicy.
Lemon Juice:
A squeeze of fresh lemon juice improves any dish, isn’t it? The nice aroma and tanginess balance all the other flavors. Use 1 teaspoon of lemon juice in the recipe.
Salt:
Do you also use a pinch of salt in every recipe, like me? Even in your deserts! Our best BK Sauce includes 1 teaspoon of salt.
Sugar:
Sugar adds sweetness to the sauce and balances all other flavors. 1 tablespoon of sugar is the game-changer ingredient in this recipe.
How To Make the Best BK Sauce?
This BK Sauce is really simple to make. Assemble all the ingredients and just whisk, whisk, whisk. There are strong chances that you already have all of the ingredients in your refrigerator and pantry. This Royal Sauce is thicker in consistency than BK’s other sauces.
The exact recipe for Burger King’s sweet, creamy, and complex Royal Sauce is a mystery. However, if you follow these 3 quick and easy steps given below, you’ll love the final outcome for sure!
Step 1
Take garlic and cayenne pepper and mince finely. Put aside for later use.
Step 2
Take a bowl and a spatula. Put mayonnaise, ketchup, soy sauce, and yellow mustard in the bowl and whisk thoroughly. You’ll have thick, creamy, pinkish-white sauce. Next add all the spices, salt, and sugar. Again mix very well to combine all the ingredients. And your best-ever BK Sauce is ready to go right in your sandwich.
Recipe Tips And Notes
- For a more intense flavor, make the sauce beforehand and keep it in the refrigerator for 24 hours.
- You can store the sauce in an airtight container in the refrigerator for up to one week and enjoy.
- Be careful while using black pepper. Excess use of black pepper will ruin the taste of the sauce.
- You can use white vinegar instead if you don’t have fresh lemon available.
- If you have allergies to any of the listed ingredients, then please don’t go for this one.
- You can use 1 teaspoon of your favorite pickle if you like pickles in the sauce.

BK Royal Sauce Recipe
Ingredients
- 1 Cup mayonnaise
- 1/2 cup ketchup
- 2 tablespoons soy sauce
- 4 cloves minced garlic
- 3 cayenne pepper
- 2 tablespoons yellow mustard
- 2 teaspoon black pepper powder
- 1/2 teaspoon paprika powder
- 1 teaspoon lemon juice
- 1 teaspoon salt
- 1 tablespoon sugar
Instructions
- Mince garlic and cayenne pepper and put aside
- Put mayonnaise, tomato ketchup, yellow mustard and soy sauce in a bowl
- Whisk and mix well
- Next Add all the other spices, salt and sugar
- Mix very well and your sauce is ready. Enjoy!
Nutrition
Conclusion
Our best-ever BK Royal sauce is perfect for adding flavor to your sandwich, fries, wraps, and what not. The ingredients used are already in your home. It requires no cooking, even a baby can make this sauce following our recipe. And it will take only 10 min of your time. So, why not give it a try? I bet it’ll be a win-win for you!
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