Foosackly’s Foo Sauce Recipe

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There’s something magical about that secret sauce that makes your favorite fast-food joint stand out from the rest. For Foosackly’s fans, it’s all about the iconic Foo Sauce. You’re not alone if you’ve ever found yourself craving that tangy, savory goodness long after your meal ends. But what exactly is in this addictive concoction? 

Here, I’ll uncover the mystery behind Foosackly’s famous Foo Sauce recipe. Get ready to bring a taste of your favorite chicken joint to your kitchen with this informative guide on recreating this beloved sauce at home. Let’s dive into the delicious world of Foosackly’s Foo Sauce!

Foosackly's Foo Sauce Recipe

What is Foosackly’s Foo Sauce?

Foosackley’s Foo Sauce is a unique and flavorful condiment that has gained popularity for its versatility and delicious taste. This versatile sauce is a harmonious mix of savory, sweet, and tangy notes that can complement various foods, from burgers and sandwiches to salads and stir-fries. 

Made with high-quality ingredients and crafted with care, Foosackley’s Foo Sauce is beloved by many for its ability to add an extra layer of deliciousness to meals. Whether used as a dipping sauce, marinade, or drizzled-over dishes, Foosackley’s Foo Sauce is a must-try condiment for food enthusiasts looking to enhance their culinary creations.

What Does Foo Sauce Taste Like?

Foo sauce is a versatile condiment known for its unique and delicious flavor profile. It combines savory, tangy, and slightly sweet flavors with a hint of umami. Foo sauce typically has a rich and creamy texture that adds depth to dishes. 

The taste can vary depending on the ingredients used in the specific recipe. Still, it is often described as a balance of savory richness and subtle sweetness that enhances the overall flavor of the dish it accompanies. Whether drizzled over salads, used as a dipping sauce, or added to sandwiches, Foo sauce adds a delightful burst of flavor that elevates any meal.

Ingredients of Foosackly’s Sauce

Foosackly’s sauce is a delectable addition to any meal and is known for its unique flavor profile and versatility. To create this signature sauce, you’ll need a simple yet crucial combination of ingredients. Foosackly’s sauce is a delectable ingredient blend that tantalizes the taste buds.

Sugar- ( 1/2 Cup)

Sugar adds a touch of sweetness to balance out the flavors. It enhances the overall taste profile and complements the other ingredients perfectly. The sweetness of sugar perfectly balances the tanginess and savory notes in the sauce, creating a harmonious flavor profile that enhances any dish it accompanies.

Crushed Chillies – ( 1/2 Cup)

These crushed chilies add a fiery kick and depth of flavor to the sauce, making it a popular choice for those who enjoy a bit of heat in their meals. The combination of crushed chilies with other ingredients creates a unique and delicious sauce that perfectly complements a variety of dishes.

Apple cider vinegar- ( 1/2 Cup)

The tangy and flavorful Foosackly’s sauce is a delectable addition to any meal. Its ingredients include 1/2 cup of apple cider vinegar, which gives the sauce a zesty and refreshing taste. The apple cider vinegar adds a unique depth of flavor that complements a variety of dishes, making it a versatile condiment for all occasions. The apple cider vinegar balances the flavors and enhances the overall dining experience, making it a popular choice among fans of this beloved sauce.

Soy sauce- ( 1/4 Cup)

Foosackly’s sauce contains soy sauce, an essential ingredient that adds depth and umami flavor to this beloved condiment. With its rich and savory taste, soy sauce enhances the overall profile of Foosackly’s sauce, making it a perfect complement to various dishes.

Water – ( 1/2 Cup)

Water serves as the base for its delicious blend of flavors. Water acts as the foundation, helping to create the perfect consistency and texture for drizzling over your favorite foods. While water might seem straightforward, its role in balancing the flavors and enhancing the overall taste of Foosackly’s sauce should not be underestimated.

Salt – (1/2 tablespoon)

Salt not only enhances the sauce’s overall taste but also helps balance and bring out the flavors of the other ingredients. With other carefully selected components, salt is crucial in creating the savory and slightly tangy profile that makes Foosackly’s sauce irresistibly delicious.

Cornstarch – ( 1/2 Cup)

Cornstarch is commonly used as a thickening agent in sauces to help achieve the desired consistency. It is known for its ability to create a smooth texture and enhance the overall mouthfeel of the sauce. Cornstarch is often preferred in cooking due to its neutral flavor profile, making it versatile for various dishes. You will need to start with a mixture of 1/2 cup water combined with 1/2 cup cornstarch. This combination forms the sauce’s base and helps achieve the desired consistency.

How To Make Foosackly’s Sauce?

1. Stir together the first six ingredients in a medium-sized pot. Once the pot is boiling, turn off the heat. 

2. Mix the water and cornstarch. After mixing for one minute, the clumps should disappear.

3. Reheat the sauce for 5 minutes, stirring intermittently.

4. Add the sauce after an hour. Put the sauce in the refrigerator. Approximately an hour later, it will become thicker. There are about two cups in it.

Expert Tips To Make Foo Sauce 

When making a delicious Foo sauce, remember a few expert tips. 

  • Start with high-quality ingredients to ensure the best flavor. 
  • You can add garlic and ginger to create a well-balanced taste profile.
  • Experiment with different ratios of ingredients to find the perfect blend that suits your palate. 
  • Add a dash of hot sauce or chili flakes for an extra kick if you enjoy spicy flavors. 
  • Let the sauce simmer and develop its flavors for at least 10-15 minutes before using it to allow all the ingredients to meld together harmoniously.

With these expert tips, you’ll be on your way to creating a mouthwatering Foo sauce that will elevate any dish it accompanies.

How To Store Foosackly’s foo Sauce

You can store your foo sauce in an airtight container for 4-5 days. You can also store your Foosackly’s sauce in the refrigerator for a week.

Foosackly's Foo Sauce Recipe

Foosackly’s Foo Sauce Recipe

Do you love the tangy and creamy flavor of Foosackly's foo sauce? Now you can recreate this delicious condiment by following this easy  foosackly's foo sauce recipe.
Print Recipe Pin Recipe
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings6 people
AuthorSpice to Sauce


  • 1/2 Cup Sugar
  • 1/2 Cup Crushed Chilies
  • 1/2 Cup apple cider vinegar
  • 1/4 Cup soy sauce
  • 1/2 Cup Water
  • 1/2 Tablespoon Salt
  • 1/2 Cup Cornstarch


  • Stir together the first six ingredients in a medium-sized pot. Once the pot is boiling, turn off the heat.
  • Mix the water and cornstarch together. After mixing for one minute, clumps should disappear
  • Reheat the sauce for 5 minutes, stirring intermittently.
  •  Add the sauce after an hour. Put the sauce in the refrigerator. Approximately an hour later, it will become thicker. There are about two cups in it.


Sodium: 445mg | Calories: 18kcal | Fat: 7g | Carbohydrates: 7g

Final Words

If you’re eager to recreate the delicious flavor of Foosackly’s famous foo sauce at home, this recipe will satisfy your cravings. With just a few simple ingredients and easy steps, you can enjoy this beloved sauce’s tangy and savory taste whenever you please. Whether dipping, drizzling, or marinating, this homemade foo sauce is a versatile addition to any dish. Give it a try and elevate your meals with Foosackly’s flavor in your kitchen!

Try Some Of Our Other Popular Sauces Recipes:

Hai Di Lao Dipping Sauce Recipe

Schlotzsky’s Signature Sauce Recipe

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