Chicken Ramen Seasoning Recipe

5/5 - (7 votes)

Ramen is a popular dish worldwide. Chicken ramen seasoning can elevate the taste of your simple ramen dish one step ahead. The homemade chicken ramen seasoning gives a depth and flavor you can’t get from the store-bought instant ramen.

This article will guide you in preparing the perfect and customized chicken ramen seasoning easily and quickly at home. You only need to mix this seasoning with the boiled noodles, and then you can enjoy delicious ramen.

You can store this seasoning for a long time. Boil the ramen and season with this amazing seasoning whenever you crave ramen. It takes only 5 to 10 minutes to prepare ramen. Isn’t it very fast? You will be glad to know that it is not only a fast recipe but also healthier than the market-bought option.

Chicken Ramen Seasoning Recipe

Chicken Ramen Seasoning Ingredients

To prepare a well-balanced homemade chicken ramen seasoning, you will require the following ingredients:

  1. Dried Chicken Bouillon Powder – ½ cup

Dried chicken bouillon powder is prepared from dehydrated chicken broth. It immediately provides chicken flavor. We can call this chicken bouillon powder the key ingredient of chicken ramen seasoning. The chicken flavors come from this powder. ½ cup of chicken bouillon powder is needed for the umami flavor of this seasoning.

  1. Soy Sauce Powder – ¼ cup

Soy sauce is a vital ingredient in preparing ramen with traditional flavor. As we are preparing the dry seasoning, we will add ¼ cup of soy sauce powder. It will signify the flavor of the ramen flavoring seasoning.

  1. Garlic Powder – 2 tablespoons

We will also use 2 tablespoons of garlic powder. It gives a savory and aromatic flavor and improves the complexity of the seasoning.

  1. Onion Powder – 1 tablespoon

You will require 1 tablespoon of onion powder to get the depth of the flavor. Onion powder also adds a subtle sweetness.

  1. Ground Ginger – 1 tablespoon

1 tablespoon of ground ginger will balance the savory flavor. Ginger gives a zesty kick which enriches the brightness of the overall flavor.

  1. Ground Black pepper – 1 tablespoon

1 tablespoon of black pepper powder is another important ingredient. It adds mild heat and signifies the overall flavor profile. 

  1. Sesame Seeds – 2 tablespoons

Sesame seeds are mandatory for traditional ramen seasoning. So, you will require 2 tablespoons of sesame seeds. It gives a nutty flavor and satisfying texture to the ramen noodle chicken seasoning.

  1. Sugar – 1 tablespoon

1 tablespoon sugar can balance the saltiness and spiciness of the ramen seasoning. Sugar is a must ingredient to get a well-rounded taste. 

  1. Kosher Salt – 2 teaspoons

Soy sauce powder is quite salty. So, you will require 2 teaspoons of kosher salt for this homemade ramen seasoning. Salt improves the overall flavor of this dry seasoning.

  1. Chili Powder – 1 tablespoon

1 tablespoon of Chili powder is required to bring the heat and complexity of the ramen noodle spice. 

  1. Cumin Powder – 1 tablespoon

Cumin powder gives an earthy flavor to the seasoning. You can use 1 tablespoon of cumin powder to get a warm flavor.

  1. Dried Parsley – 2 tablespoon

Parsley gives a fresh flavor and soothing texture. It also adds a nice color to the ramen seasoning. You will require 2 tablespoons of dried parsley for this recipe.

  1. Chili flakes (optional) – 1 teaspoon

1 teaspoon of chili flakes intensify the heat. It is an optional ingredient. You can add chili flakes according to your preferences. If you don’t like spicy, you can avoid this ingredient.

  1. Dried Vegetables – 1 tablespoon

You can add 1 tablespoon of dry vegetables to the seasoning mixture. You can use vegetables like capsicum, spring onions, and carrots. It will make the seasoning flavorful and nutritious. 

How to Make Chicken Ramen Seasoning: Simple 5 Steps

You can prepare the traditional ramen seasoning by following these 5 steps. We come up with these 5 steps after our professional experiments. So, you can follow our steps to prepare tasty and unique ramen seasoning.

Step 1: Gather Ingredients

The first step is to gather all the required ingredients.

  • Check the ingredients list.
  • Then, collect all the ingredients before starting the preparation.

Step 2: Measure and Combine Ingredients

After gathering the ingredients, you need to measure them precisely.

  • To measure the ingredients, you will need measuring cups and spoons.
  • Then, measure all the required ingredients serially and put them into a bowl.  

Step 3: Mix Thoroughly

  • Take a whisk or spoon.
  • Mix the ingredients nicely until you get a well-combined seasoning.
  • You have to make sure that all the spices are evenly distributed. 

Step 4: Taste & Adjust According to Your Preferences

After mixing, the seasoning is ready. We have provided the quantity of the ingredients according to our experiments. With this step, you can customize the taste and flavor to your taste.

  • First, taste the seasoning.
  • Then, you can adjust the seasoning ingredients.
  • If you want more spice, add more chili powder. Similarly, if you don’t want much spicy, you can add more sugar to the seasoning.
  • If you want a more salty taste, add more salt.
  • That means you can customize the seasoning according to your preferences. 

Step 5: Store the Seasoning

The last step is to store the seasoning.

  • Transfer the seasoning mixture into an airtight glass jar.
  • Store the jar in a dark, cool, and dry place.
  • Avoid direct exposure to the sun.
  • Never use a wet spoon or hand to use the seasoning.
Chicken Ramen Seasoning Recipe

Chicken Ramen Seasoning Recipe

Learn the homemade chicken ramen seasoning recipe. Prepare the seasoning and store it. Just boil the ramen and mix the seasoning. Your perfect ramen is ready!
Print Recipe Pin Recipe Save Recipe
CourseSeasonings
CuisineJapanese
Prep Time10 minutes
Total Time10 minutes
Servings16
Calories25kcal
AuthorSpice to Sauce

Ingredients

  • ½ Cup Dried Chicken Bouillon Powder
  • ¼ Cup Soy Sauce Powder
  • 2 Tablespoons Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Ground Ginger
  • 1 Tablespoon Ground Black pepper
  • 2 Tablespoons Sesame Seeds
  • 1 Tablespoon Sugar
  • 2 Teaspoon Kosher Salt
  • 1 Tablespoon Chili Powder
  • 1 Tablespoon Cumin Powder
  • 1 Tablespoon Dried Parsley
  • 1 Teaspoon Chili flakes
  • 1  Tablespoon Dried Vegetables

Instructions

  • Gather dried chicken bouillon powder, soy sauce powder, garlic powder, onion powder, ginger powder, ground black pepper, sesame seeds, sugar, kosher salt, chili powder, cumin powder, dried parsley, chili flakes, and dried vegetables
  • Then, measure them using appropriate equipment and put them in a bowl
  • Mix the ingredients thoroughly using a whisk or spoon
  • Taste the seasoning and adjust ingredients to make the seasoning to your taste
  • Lastly, store the seasoning in an airtight glass jar at dark, cool, and dry place

Nutrition

Calories: 25kcal

Conclusion

The ingredients of the chicken ramen seasoning recipe create a well-balanced and flavorful seasoning. This seasoning enhances the taste and flavor of the ramen dishes. The preparation process of the seasoning is quite simple and quick. Besides, you have a chance to adjust the ingredients to prepare the customized seasoning.

This seasoning will perfectly suit your taste buds. Therefore, you can enjoy a delicious ramen bowl with the effective seasoning. Prepare ramen with the instant chicken ramen seasoning and enjoy eating ramen without hassle at any time.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Scroll to Top
Scroll to Top