Creamy Garlic Sauce

Are you a fan of creamy pasta? You must try the Creamy garlic sauce pasta recipe. There are various ways to make creamy garlic pasta sauce. However, the Italian cuisine is always exceptional. So, our experts have created a delicious but easy creamy garlic pasta recipe inspired by Italian cuisine after huge experiments.

This recipe perfectly infuses the garlic cream sauce with pasta and Italian herbs. We have tried to present the recipe in detail with easy words. We hope you can prepare the pasta recipe perfectly after reading this article.

The creamy pasta will be your favorite; we can assure you that. Therefore, get ready to enjoy the Italian cuisine at your table.

Creamy Garlic Sauce Pasta Ingredients

Butter, Cream, and garlic are the base ingredients of creamy garlic sauce. Read the whole ingredients section to know the secret ingredients that bring the traditional Italian flavor to the creamy pasta.

1. Olive Oil – 1 tablespoon

Olive oil is a staple ingredient in Mediterranean cooking. It has good fats that are beneficial for humans. Besides, sautéing in olive oil gives a nice aromatic flavor. Olive oil also adds richness to the recipe.

2. Butter – 1 tablespoon

Butter and garlic create an amazing flavor together. Professionals suggest using butter in garlic to enhance the flavor. You can use 1 tablespoon of butter for this butter garlic sauce for pasta.

3. Finely Chopped Onion – 1 small size (about 1/2 cup)

The third ingredient is onion. First, peel off the onion, wash it and chop it finely. ½ cup of chopped onion is required to prepare the sauce.

4. Minced Garlic – 3-4 cloves

Garlic is one of the main ingredients for this sauce. Take 3 to 4 cloves of garlic, then mince them correctly. Garlic makes the sauce appetizing.

5. Heavy Cream – 1 cup

Another main ingredient is the heavy cream. It is the vital element of creamy Italian sauce. The cream makes the sauce smooth in texture and rich in flavor. You need 1 cup of heavy cream for this recipe.

Note: If you want to make a healthy white pasta sauce recipe, you can reduce the amount of heavy cream.

6.  Grated Parmesan Cheese – 1/2 cup

Grated parmesan cheese provides a sticky texture that makes the pasta mouthwatering. ½ cup grated parmesan cheese is standard. Yet, you can add more cheese to your homemade pasta cream sauce.

7. Italian Seasoning – 1 teaspoon

According to our experiment, using 1 teaspoon of Italian seasoning brings a flavor of Italian sauce. Italian seasoning is a mixture of dried oregano, basil, and thyme.

8. Salt – 1 teaspoon 

Without salt, food becomes tasteless. As we are using Parmesan cheese, we have to be careful about using salt. Experts suggest using 1 teaspoon of salt.

Note: We recommend using salt to your taste.

9. Crushed Black Pepper – 1 ½ teaspoon

Black pepper enhances the flavor by providing a sharp flavor to the sauce. You will require 1 ½ teaspoon of crushed black pepper to make the sauce.

10. Fresh Parsley (chopped) – A few

Parsley is an important ingredient in Italian cuisine. It brings a satisfying aroma and nice flavor to the sauce. You can use some chopped fresh parsley in the sauce recipe.

You can also use parsley for garnishing the plate of pasta.

11. Pasta – 32 ounces

Lastly, you need about 32 ounces of pasta to prepare this delicious creamy pasta recipe.

Note: If you want to prepare chicken cream sauce pasta, you can use boneless boiled chicken slices for the pasta recipe. It will improve the protein profile and also the taste of the pasta recipe.

How to Prepare the Creamy Garlic Sauce Pasta Recipe: 5 Simple Steps

The procedure of preparing the creamy garlic sauce pasta is not so challenging. However, you need a proper direction to prepare the perfect creamy pasta. We are here to tell you the easiest process of making authentic Italian creamy sauce pasta. Follow our directions to avoid trouble while preparing the sauce.

Step 1: Collect and Measure All the Required Ingredients

• The initial task is to check all the required ingredients are available before starting the cooking. Then, collect all of them on a desk beside your cooking place.
• Secondly, measure the ingredients using appropriate measuring equipment. And keep each ingredient in specific bowls.

Note: You need to chop the onion and parsley, mince the garlic, and grate the Parmesan cheese in this beginning step.

Step 2: Cook the Pasta

After preparing the ingredients, you can start cooking the pasta. To cook the pasta follow the following procedure;

• Take 1L of water in a saucepan and put it on an induction at medium heat.
• Add salt to the water until you get a salty water solution.
• Bring a boil.
• Then, add the pasta to the saucepan.
• Cook the pasta for 12 to 15 minutes.
• When the pasta becomes smooth with a firm texture, strain them.
• Apply a few drops of oil to the pasta to reduce the stickiness of the pasta.

Step 3: Prepare the Creamy Garlic Sauce

You can prepare the sauce at the same time as you cook the pasta for 12 to 15 minutes. The preparation steps of the creamy garlic sauce are following;

• Take a saucepan and add 1 tablespoon of olive oil and 1 tablespoon of butter. Melt the butter nicely.
• Then, add the chopped onion and minced garlic to the pan. Sauté them for a few minutes.
• Add heavy cream after the onion and garlic become brown and flagrant.
• Boil the solution to thicken the consistency of the solution.
• Add some grated parmesan cheese with the cream.
• Now, it’s time to season the sauce. So, add the salt, crushed black pepper, Italian seasoning, and chopped parsley to the sauce.
• Stir the sauce throughout the whole process.

Note: Taste the sauce. If required, you can add extra seasoning ingredients to improve the taste.

Step 4: Combine the Sauce & Pasta

The pasta is cooked, and the sauce is also ready. Add the cooked pasta to the sauce and stir finely. Make sure that the sauce is properly mixed with the pasta. 

Step 5: Garnish and Serve the Pasta

After combining, the creamy garlic sauce pasta is ready to enjoy. Before serving, you can garnish the plate well.

You can use parsley and grated parmesan cheese for garnishing. Then serve the pasta to your loved one.

Conclusion

In conclusion, we can say that the creamy garlic sauce is a delightful dish. The fresh parsley, aromatic garlic, and rich butter makes the sauce heavenly.

You can prepare this recipe whether to enjoy a cozy weeknight or on your special day. This Italian creamy will fit both of the situations.

So! Why are you waiting?  We recommend preparing the recipe and enjoying a 5-star hotel like pasta at home.