More or less we all are big fan of tartar sauce. But what if you can make a special tartar sauce recipe? Yes, make your tarter sauce with the Cracker Barrel style. It’s unique and amazingly delicious.
If you want to make the cracker barrel tartar sauce recipe, you’ll need to get some specific ingredients. However, don’t worry if you don’t know what to arrange. We’ll help you to collect all the required cooking elements for this sauce recipe today.
This tartar sauce recipe won’t be the same as the original recipe of Cracker Barrel. But, it would be a similar one. It’s because not all the ingredients you might get are available. So, we’ll show you how to make the Cracker Barrel-styled tartar sauce recipe with your pantry ingredients. So, let’s jump into the details.

Cracker Barrel Tartar Sauce Ingredients
You can make your homemade tartar sauce with the Cracker Barrel style with all your available cooking elements in your kitchen already. The ingredients that you require for this tartar sauce recipe are as follows-
- Pickle (1)
The first ingredient that you need for this recipe is a small pickle. and, you’ll have to cut this pickle into small pieces. If you keep them in large pieces, they won’t be mixed into the mixture. Therefore, you must keep them in small pieces.
- Capers (1 Tbsp)
Another essential ingredient for this tartar sauce recipe is caper. Capers are already essential for almost all types of seafood recipes. And, if you want to make your tarter sauce to serve with seafood, you must add capers. Adding 1 tbsp will be perfect.
But a strong savory and lemony hit for all types of dishes, the amount can be 1 ½ tbsp. Take the capers and chop them into small pieces.
They are already small though you need to make them even smaller. However, adding capers is an option element. But, it will enhance the brightness of your recipe.
- Mayonnaise (1 Cup)
Both the homemade mayo and stored ones are the best for this recipe. If you have a homemade one you can apply it. Take 1 cup of mayonnaise and it will give a nice texture to your sauce.
Mayonnaise is the key ingredient to build up the basic texture of the tarter sauce. So, you’ve no option to skip this element.
- Fresh Dill (2 Tbsp)
Dill is a direct flavor-influencing agent. Adding this herb will bring an extraordinary flavor to your sauce and give it a unique texture. You either can use the fresh dill or the dried one whatever is available in your kitchen. We would like to apply the fresh dill as it spreads more flavor.
So, take the dill and chop them into small pieces so they can be mixed in the sauce mixture properly.
- Lemon Juice (1 Tbsp)
You’ll also be required to have 1 tbsp of fresh lemon juice. However, you should add excessive or the recipe will be too sour to taste. Take a fresh lemon and squeeze the juice of 1 tbsp for this sour cream tartar sauce.
- Worcestershire Sauce (1 Tsp)
You need not get the Worcestershire sauce a lot. But, it’s one of the best elements to
increase the taste of your tarter sauce.
- Dijon Mustard (1 Tbsp)
Adding Dijon mustard will bring an additional zest to your sauce recipe. It will taste the next level. However, if you don’t have it available, skip it.
- Salt (1 Tsp)
Adding salt is a must-have procedure. Without salt, your sauce won’t be that tasty. So, you need 1 tsp of salt.
- Black Pepper Powder (1 Tsp)
And the last ingredient you need is the black pepper powder. You need it to season the sauce at the end of the mixing. Take 1 tsp of black pepper powder.
How to Make Cracker Barrel Tartar Sauce
It’s so simple to make the tarter sauce recipe of Cracker Barrel. Taking every ingredient in the right measurement and mixing them all is the process. Here’s how to make this sauce-
Step-1
Take a small bowl and add mayonnaise, capers, pickles, dill, lemon Juice, Worcestershire sauce, and Dijon mustard.

Image: Add All the Ingredients Except Salt and Pepper Powder
Step-2
Now with everything added to your bowl, give it a good stir so all the ingredients can be mixed well.
Step-3
Once you’ve finished mixing all the ingredients, sprinkle salt and pepper powder and mix. And that’s all about making your homemade Cracker Barrel tartar sauce recipe.
Best Side Dishes to Serve With
Tarter sauce is a perfect sauce recipe for all types of seafood dishes. Besides, you can serve it with any other dishes you prefer. It matches all types of dishes as this sauce is pretty versatile. Here are the top popular dishes that go well with this tartar sauce-
- Fish Sticks
- Steak Fries
- Garlic Butter Shrimp
- Fried Salmon
- Baked Salmon
- Fried Tuna
- Tuna Patis
- Chicken Nuggets

Cracker Barrel Tartar Sauce Recipe
Ingredients
- 1 Pickle
- 1 Tbsp Capers
- 1 Cup Mayonnaise
- 2 Tbsp Fresh Dill
- 1 Tbsp Lemon Juice
- 1 Tsp Worcestershire Sauce
- 1 Tbsp Dijon Mustard
- 1 Tsp Salt
- 1 Tsp Black Pepper Powder
Instructions
- Mix all the ingredients in a small bow except salt and pepper powder
- Once the ingredients are mixed well, you now have to add the salt and pepper powder and mix them
- Your tarter sauce is ready to serve next to your dishes
Notes
- To get a sweet flavor add ½ tsp of honey. But you shouldn’t add more
- Adding garlic powder and ginger powder will give a nice aroma. So, you can take ½ tsp of garlic and ginger powder
- If you serve this sauce with hamburger, you should spoon your tarter sauce over the burger steak
- Baked potatoes also go well with this tartar sauce
- For an added flavor, you can add chive to the sauce recipe
Nutrition
Conclusion
The Cracker Barrel tartar sauce recipe is the extra creamy and perfect tartar sauce that you can serve with any of your seafood recipes. Serving this sauce right next to your favorite dishes will make snack time exciting.
It comes with lots of flavor and a good texture. So, your sauce recipe becomes more impressive and attractive to all. With a little effort, achieve great satisfaction with Cracker Barrel-styled tartar sauce.
Since it’s easy to make this tartar sauce, you also can make it anytime you need it. Even when your guests are in your house already, you still can make it immediately and serve your dishes with tartar sauce. This sauce increases the value and attraction of the dishes.