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White Pizza Sauce

White Pizza Sauce

Are you a pizza lover? Do you want to experience a unique flavor compared to the traditional pizza sauce? Read this article and learn the white pizza sauce recipe.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 6
Course: Sauce
Cuisine: Italian
Calories: 120
Ingredients Method

Ingredients
  

  • 4 Tablespoons Butter For Richness
  • 3-4 Cloves Minced Garlic For a Burst of Flavor
  • 2 Tablespoons All-purpose Flour To Thicken the Sauce
  • 1 Cup Whole Milk For Smooth Texture
  • ½ Cup Heavy Cream For Creamy and Velvety Consistency
  • ¼ Cup Grated Parmesan Cheese Add Cheesy Texture and a Nutty Flavor
  • ½ Cup Shredded Mozzarella Cheese For Smooth Melting Texture
  • ½ Teaspoon Salt
  • 1 Teaspoon Pepper
  • 1 Teaspoon Dried Oregano or Basil For Extra Flavor

Method
 

  1. Collect and measure all the required ingredients
  2. Take a saucepan and, melt the butter in it over medium heat.
  3. Sauté garlic in the melted butter for 2 minutes
  4. Add flour and stir nicely to avoid burning
  5. Add milk and cream to the saucepan
  6. Simmer for 5 minutes
  7. Add cheese and stir for 2 minutes over low heat
  8. Season the sauce with seasoning ingredients
  9. Taste the sauce and adjust according to your preferences
  10. Cool the white pizza sauce slightly at room temperature before spreding over the pizza dough