Turkey Rub Recipe
Spice up this year’s Thanksgiving Turkey with our homemade Turkey Rub. Made with ground black pepper, kosher salt, and paprika, it’s spicy, smoky, and sweet.
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Ingredients
- 2 Tablespoons Chili powder
- ¼ Cup Smoked paprika
- ¼ Cup Brown sugar
- ½ Teaspoon Dried Thyme
- ½ Cup Kosher salt
- 1 Tablespoons Cayenne pepper
- ¼ Cup Freshly ground Black pepper
- ½ Teaspoon Sage
- ½ Teaspoon Rosemary
- 1 Teaspoon Onion powder
- 1 Teaspoon Garlic powder
Instructions
- Measure and put all the ingredients in a small bowl
- Stir very well. Even out the lumps if any
- Use right on your Turkey, or store for later use
Nutrition
Calories: 135kcal