- ½ Cup Butter, Melted
- 1 Packet Multigrain Crackers
- 2 Tablespoons Crushed Red Pepper Flakes
- 1 Teaspoon Black Pepper
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Onion Powder
- 1 Teaspoon Parsley, Dried
- 1 Teaspoon Celery Leaves, Dried and Ground
- 1 Teaspoon Oregano
- 1 Tablespoon Ground Basil
- 1 Teaspoon Granulated Brown Sugar
- ¼ Teaspoon Granulated Thyme
Firstly, to make the dressing mix, Measure and gather all the ingredients listed in a glass jar. Close the lid and shake very well. When all the ingredients are well mixed, your dressing mix is ready
Next, Take a large ziploc bag. Pour melted butter, red pepper flakes, and 2 tablespoons of dressing mix in it. Lock the bag and knead until all the ingredients are well mixed
Now put crackers in the bag. Reseal the bag and shake several times to get the crackers well coated. Keep it at rest for at least one hour
Transfer the crackers in a baking sheet. Sprinkle additional dressing mix if needed. Bake at 250 degrees fahrenheit for 10 minutes. That’s it. Enjoy!
Calcium: 150mg