Oliverio Peppers in Sauce Recipe
Want to spice up your meals with some delicious Oliverio peppers in sauce? Here's a simple and easy recipe for you to try. Let's get cooking!
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Ingredients
- 3 Tablespoons Olive Oil
- 2 Chopped Red Bell Peppers
- 2 Minced Jalapeno Pepper
- 3 Tablespoons Tomato Paste
- 1/2 Teaspoon Red Pepper Flakes Crushed
- 1 Tablespoon Onion Powder
- 1 Tablespoon Garlic Powder
- 1/2 Tablespoon Dried Basil
- 1 Tablespoon Lemon Juice
- Salt And Pepper As per Test
Instructions
- Cut red peppers in half down the middle and take out the seeds and stems.
- Fry garlic and onions in olive oil in a pan. If you want some heat, add a pinch of red pepper flakes.
- In a powerful mixer, blend the roasted peppers, onions, and garlic together.
- Put in the dried basil,salt, black pepper and lemon juice. Add water as needed to get the right consistency and blend until smooth.
- Pour the sauce into a mason jar and top with an extra tablespoon of olive oil.
- Store in the refrigerator and enjoy!
Nutrition
Sodium: 234mg | Potassium: 53mg | Calories: 23kcal | Saturated Fat: 1g | Fat: 2g | Carbohydrates: 2g