Nashville Hot Rub Recipe
Want to make your own Nashville hot rub? Our easy-to-follow recipe will teach you how to make the perfect blend of spices for an authentic Nashville flavor.
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Ingredients
- 4-8 Tablespoons Cayenne Pepper Powder
- 1/2 Cup Brown Sugar
- 2 Tablespoons Paprika
- 1 Tablespoons Kosher Salt
- 1/2 Tablespoons Chipotle Powder
- 2 Teaspoons Granulated Garlic
- 2 Teaspoons Black Pepper
Instructions
- Put everything into a bowl for mixing.
- Mix the spices well with a fork, making sure to break up any brown sugar clumps by pressing them down with the fork.
- It can be used right away or kept in a jar that keeps air out for three to four weeks.
Nutrition
Sodium: 951mg | Fiber: 2g | Calories: 20kcal | Fat: 1g | Carbohydrates: 5g