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McCormick Meatloaf Seasoning Recipe

McCormick Meatloaf Seasoning Recipe

Are you a meatloaf lover? Learn how to prepare the McCormick meatloaf seasoning recipe at home. Then, enjoy delicious homemade meatloaf.
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CourseSeasonings
CuisineAmerican
Prep Time10 minutes
Total Time10 minutes
Servings4
Calories30kcal
AuthorSpice to Sauce

Ingredients

  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Garlic powder
  • 1 Teaspoon Smoked paprika
  • 1 Teaspoon Dried Mustard Powder
  • 1 Teaspoon Dried Thyme
  • 1 Teaspoon Dried Basil
  • 1 Teaspoon Dried Parsley
  • 1 Teaspoon Ground Black Pepper
  • 1 Teaspoon Salt
  • ½ Teaspoon Cayenne Pepper Optional

Instructions

  • First, collect mustard powder, onion powder, garlic powder, salt, paprika, black pepper, dried thyme, basil, dried parsley, and cayenne pepper
  • Secondly, take a bowl, measuring spoons, and a whisk
  • Thirdly, measure all the ingredients one by one using accurate measuring spoon and put them into the bowl
  • Mix them using a whisk
  • Taste the seasoning, then customize according to your preferences
  • Lastly, store the seasoning into an airtight glass container
  • Keep the container in dark, dry, and cool place to use this seasoning for up to 6 months

Nutrition

Calories: 30kcal | Protein: 1g | Carbohydrates: 6g