Go Back
Maple Spice Rub

Maple Spice Rub

Are you looking for a perfect pork rib rub recipe for sweet lovers? You can try the Maple spice rub to enhance the flavor without extreme heat. Read the whole article to learn the recipe.
Print Recipe Pin Recipe Save
Prep Time 15 minutes
Total Time 15 minutes
Servings: 16
Course: Rub
Cuisine: American
Calories: 50
Ingredients Method

Ingredients
  

  • ¼ Cup Maple Sugar
  • ¼ Cup Brown Sugar
  • 2 Tablespoons Smoked Paprika
  • 1 Tablespoon Chili Powder
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Ground Black Pepper
  • 1 Teaspoon Cayenne Pepper
  • 1 Teaspoon Salt
  • 1 Teaspoon Cinnamon
  • 1 Tablespoon Dried Thyme or Rosemary

Method
 

  1. First, collect all the required ingredients (Use fresh spices)
  2. Second, measure the ingredients accurately using proper measuring equipment
  3. Put all the measured ingredients in a bowl and mix them nicely using a whisk or spoon
  4. Taste the rub and adjust taste to your taste. Then, again mix them
  5. The maple spice rub is ready to use
  6. You can also store the rub in an airtight glass container for up to 6 months