- 4 Bay Leaves
- 1 Tsp Ginger Powder
- 2 Tbsp Red Chili Flakes
- 4 Cloves
- 4 Cardamon
- 1 Tbsp Whole Coriander Seeds
- 2 Tsp Allspice Berries
- 1 Tsp Black pepper
- 1 Tsp Celery Seeds
- 1 Tsp Parsley Powder
Heat on the stove and put a pan on your stove
Saute all the whole spices for 7 minutes
Once the spices are sauteed well, blend them in a spice grinder
Your corned beef seasoning recipe is ready
Calories: 75kcal