Combine mayonnaise, sweet chili sauce, sriracha sauce, ketchup, onion and garlic powders, salt, honey, and black pepper in a small bowl
Using a spoon or whisk, thoroughly mix all the ingredients until the sauce is smooth and creamy. Make sure there are no lumps
Taste and adjust the salt and seasonings according to your preference. Serve right away or cover and store the sauce in the refrigerator for later use. Use as a dipping sauce for sweet potato fries, tempura shrimp, french fries, or sauteed vegetables