Ranch Seasoning Recipes

Ranch seasoning combines various flavorful herbs and spices. It delivers the classic creamy and tangy taste everyone loves. You can use this seasoning as a dry rub for meats, dressing for dishes, or as a dip too.

This versatile seasoning can provide instant flavor to any dish. Therefore, we are here to tell you how to make your own ranch seasoning recipes at home. Let’s start the journey of learning this useful seasoning.

At the end of this article, you will get special tips to make yummy ranch seasoning quickly and easily. Additionally, we will provide the 3 best recipes using ranch seasoning. So, we recommend not skipping any section.    

Why You Must Try This Recipe at Home?

Only homemade ranch seasoning can bring customizable flavor. You can easily adjust the taste according to your preferences. Besides, you will get superior quality in the homemade version, and 100% preservative-free.

Moreover, preparing the DIY ranch seasoning at home is budget-friendly and worth the time. The shelf life of this dry seasoning is about 3 months. Once you make this seasoning, you can use it whenever you want. You can use it as a salad dressing, a seasoning for roasted dishes, and also as a dip for your fries.    

Ingredients and Substitutions You Need for This Recipe

You need some secret ingredients to make this tasty seasoning. So, you should follow our ingredients list to get the authentic ranch seasoning. We will also include alternative ingredients for you.

Ingredient	Amount	Substitutions/Notes
Buttermilk Powder	2 tablespoons	Mix milk powder and lemon juice
Dried Parsley	2 tablespoons	Dried cilantro
Dried Dill	1 tablespoon	Dried celery seed
Dried Chives	1 tablespoon	Onion flakes
Dried Basil	½ teaspoon	Dried oregano
Garlic Powder	1 teaspoon	Garlic salt
Onion Powder	1 teaspoon	Dried minced onion
Ground Black Pepper	½ teaspoon	Ground white pepper
Salt	1 teaspoon	Celery salt (adjust to your taste)

• Buttermilk powder adds creamy texture and tangy flavor that helps create the signature ranch taste.
• Dried parsley provides a mild, fresh, herbal note and enhances color.
• Dried dill contributes the classic ranch aroma and a slightly sweet, grassy flavor.
• Dried chives add a mild onion-like flavor and depth to the blend.
• Dried basil offers subtle sweetness and earthy undertones.
• Garlic powder and onion powder give savory depth and enhance the overall umami flavor.
• Ground black pepper provides a gentle heat and sharpness for flavor contrast.
• Salt enhances all the other flavors and brings balance to the seasoning mix.

How to Make Ranch Seasoning at Home: Easy 6 Steps

Preparing the authentic ranch seasoning is simple and fast if you follow our recipe. We have divided the whole process into easy 6 steps. You just need to follow these steps properly. Let us explain these steps in easy words for you.

Step 1: Gather All the Required Ingredients

You should start the process by collecting all the required ingredients.

• Check out the ingredient list and gather all the herbs and spices you will need for this recipe.
• You will need all the herbs in dried form to ensure a longer shelf life.
• Collect parsley, dill, chives, basil, garlic powder, onion powder, ground black pepper, salt, and buttermilk powder. 

Step 2: Measure Each Ingredient Precisely

After collecting all the ingredients, let’s start measuring them precisely.

• Take measuring spoons for accurate measurement.
• Precise measurement is mandatory here because the classic ranch flavor comes from the right ratio of herbs and spices. 
• Now, measure all the ingredients one by one and place them in a specific bowl.

Note: If you are in a hurry, you can directly combine in a bowl. 

Step 3: Combine and Mix Nicely

It’s time to mix the ingredients thoroughly.

• Take a large measuring bowl and combine all the ingredients in it.
• Now, take a whisk to mix them nicely.
• You can also use a spoon and mix until they are evenly distributed.  

Step 4: Blend for Finer Texture (Optional)

You can use the ranch seasoning after mixing all the ingredients. However, many professionals suggest grinding them for a finer texture.

• You should use a blender to blend the seasoning mixture if you prefer a smooth and uniform texture for your ranch seasoning.
• We recommend blending if you want to use the seasoning as a dip or dressing.
• Besides, blending helps release more aroma and provide a professional consistency.  

Step 5: Taste and Adjust

Your own ranch dressing seasoning is ready. We have attached this step so that you can get the perfect taste according to your preferences.

• Take a pinch of seasoning and taste it.
• Then, adjust ingredients.
• If you like it more salty, add some salt.
• You can also add some chili flakes if you are a spice lover.
• On the other hand, if you want, you can add some sugar for a sweeter taste. 
• Feel free to adjust according to your taste. 

Step 6: Store the Seasoning

The ranch seasoning is ready.

• Transfer the homemade ranch seasoning into an air-tight glass jar or spice container.
• Seal the jar and label it with the date. It will help you to calculate the storage period.
• Then, place the seasoning jar in a cool, dark, and dry place.
• Don’t expose this seasoning jar to direct sunlight.
• That’s how you can store the ranch seasoning up to 3 months or more.   

3 Best Recipes Using the Ranch Seasoning

Ranch seasoning is incredibly versatile. Besides, ranch seasoning recipes are delicious and popular worldwide.

1. Ranch Popcorn

Prepare the popcorn. Then, sprinkle 1 to 2 teaspoons of finely ground ranch seasoning over the hot popped popcorn. Toss nicely. Then, enjoy delicious ranch popcorn at home. 

2. Ranch Chicken

Ranch chicken is a mouthwatering dish, and it’s so easy to make. Just coat the chicken with 2 to 3 tablespoons of ranch seasoning with some olive oil. Then, bake the chicken at 200°C for about 30 minutes. 

3. Classic Ranch Dip

You can make classic ranch dip using only 2 ingredients. One is the ranch seasoning, and the other is sour cream. Combine 2 tablespoons of ranch seasoning with 1 cup of sour cream in a bowl. Mix them well using a whisk or spoon. Chill it for about 30 minutes. Your homemade classic ranch dip is ready to enjoy. 

Conclusion

Homemade ranch seasoning is a flavorful and versatile addition in our kitchen. You can prepare it with just a handful of ingredients with minimal effort and time. Besides, you can store this dry seasoning for up to 3 months.

Then, you can create various ranch seasoning recipes whenever you crave a delicious meal. Whether you make veg or non-veg, ranch seasoning will help to enhance the flavors. Preparing your own ranch seasoning will save money and unlock endless culinary possibilities for cooking lovers.

FAQs

What is Ranch Seasoning?

Ranch seasoning is a mixture of flavorful herbs and spices, including dried parsley, dried dill, dried chives, dried basil, garlic powder, onion powder, ground black pepper, salt, and buttermilk powder. It provides tangy and herby flavor with a creamy texture that you can use as seasoning, dips, and dressings.

It is named ranch seasoning because of its origin. In the 1950s, this seasoning originated from Hidden Valley Ranch. Therefore, the name of this creamy and herby seasoning is ranch seasoning. 

How Long Does Homemade Ranch Seasoning Last?

Homemade ranch seasoning is prepared from all the dried spices and herbs. Hence, it has a long shelf life. According to professionals, this seasoning lasts up to 6 months when you store it in an airtight container in a dry, dark, and cool place. However, we recommend storing for a maximum of 3 months for authentic freshness and flavors. 

What Dishes Can I Make With Ranch Seasoning?

You can make a wide range of delicious dishes with the ranch seasoning. Let me provide a list of dishes that you can make with ranch seasoning.

• Roasted vegetables
• Mashed potatoes
• Roasted chicken
• Pasta salads
• Popcorn
• Scramble eggs
• Dip for fries