Tri Tip Dipping Sauce
Make the perfect dipping sauce for grilled tri tip in just 10 minutes. This garlic herb butter sauce adds bold, savory flavor to beef roast or steak.
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Ingredients
- 1/2 Cup Unsalted Butter
- 3 Cloves Garlic Minced
- 1 Tsp Fresh Rosemary Chopped
- 1 Tbsp Worcestershire Sauce
- 1 Tbsp Lemon Juice
- 1/4 Tsp Salt
- 1/2 Tsp Black Pepper
- 1 Tbsp Prepared Horseradish Optional
- 1/2 Tsp Smoked Paprika Optional
- 1 Pinch Red Chili Flakes Optional
Instructions
- Melt butter in a saucepan over medium heat.
- Add garlic and rosemary. Stir and sauté for 1–2 minutes until aromatic.
- Add Worcestershire sauce and lemon juice. Stir to combine.
- Season with salt and pepper. Simmer gently for 1 minute.
- Remove from heat and serve warm in small bowls for dipping.
Nutrition
Calories: 90kcal