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Tennessee Red BBQ Sauce

Tennessee Red BBQ Sauce

This is the tangy, sweet, and spicy Tennessee Red BBQ sauce recipe that you must try with ribs, pork, beef, brisket, and any other grilled meat.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 1.5 Cups
Course: Condiment, Sauce
Cuisine: American
Calories: 40
Ingredients Method

Ingredients
  

  • 1 Cup Apple Cider Vinegar
  • 1/2 Cup Ketchup
  • 2 Tbsp Yellow Mustard
  • 2 Tbsp Brown Sugar
  • 1 Tbsp Worcestershire Sauce
  • 1 Tbsp Hot Sauce Optional
  • 1/2 Tsp Cayenne Pepper
  • 1/2 Tsp Garlic Powder
  • 1/2 Tsp Onion Powder
  • Salt And Pepper As Per Taste

Method
 

  1. Combine all ingredients in a medium saucepan and stir well.
  2. Simmer over medium heat for 10-15 minutes, stirring occasionally.
  3. Taste and adjust the seasoning as needed.
  4. Cool to room temperature and store in an airtight container in the fridge for up to two weeks.