Taco Bell Spicy Ranch Sauce Recipe
Do you love the spicy ranch sauce from Taco Bell but want to enjoy it at home? Our Taco Bell spicy ranch sauce recipe will make sure you get that flavor!
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Ingredients
- ½ Cup Mayonnaise
- ½ Cup Sour Cream
- ¼ Cup Buttermilk
- 1 Tablespoon Red Hot Sauce
- ½ Teaspoon Onion Powder
- ½ Teaspoon Garlic Powder
- ½ Teaspoon Ground Black Pepper
- ½ Teaspoon Kosher Salt
- ¼ Teaspoon Cayenne Pepper
Instructions
- Whisk all ingredients in a small bowl
- Refrigerate it for 15 minutes to let the flavors work
- Serve it immediately as a dip for chips, meat, and veggies as a taco or burrito garnish
- The sauce can be refrigerated for a week in an airtight container
Nutrition
Calories: 694kcal | Saturated Fat: 17g | Fat: 72g | Protein: 4g | Carbohydrates: 8g