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Sweet Chili Sauce

Sweet Chili Sauce

Do you want to give your food a different flavor and taste? Try the sweet chili sauce, the best sauce ever!
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Prep Time 5 minutes
Cook Time 15 minutes
Cooling Time 20 minutes
Total Time 40 minutes
Servings: 5
Course: Sauce
Cuisine: Southeast Asian
Calories: 30
Ingredients Method

Ingredients
  

  • 1 Tsp Garlic
  • 1 Tsp Red Chili
  • ½ Cup Rice Vinegar
  • ⅓ Cup Sugar
  • 2 Tsp Soya Sauce
  • 2 Tbsp Cornstarch
  • ½ Cup Water

Method
 

  1. Mix soya sauce, vinegar, sugar, garlic, and chilis in a saucepan
  2. Now bring the mixture to a boil in a medium-low heat for 5 minutes
  3. Add cornstarch mixture and keep stirring for 10 more minutes
  4. Once you get your desired consistency, you should heat off the stove
  5. Let the sauce cool for 20 minutes
  6. Once it’s cold, store it in a jar and refrigerate