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Spicy Mayo Recipe

Spicy Mayo Recipe

Where are the sushi lovers? Check out this recipe and learn the spicy mayo recipe for sushi. Then, you don’t need to go to the restaurant every time to enjoy delicious sushi.
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CourseSauce
CuisineJapanese
Prep Time15 minutes
Total Time15 minutes
Servings8 People
Calories90kcal
AuthorNaomi Rogers

Ingredients

  • 1/2 Cup Mayonnaise
  • 1-2 Tbsp Sriracha Sauce
  • 1 Tsp Lemon Juice
  • 1 Clove Minced Garlic
  • 1/2 Tsp Ground Black Pepper
  • 1/2 Tsp Soy Sauce Optional
  • 1 Tsp Sugar

Instructions

  • First, collect all the required ingredients according to the ingredient list.
  • Then, measure them using specific measuring equipment.
  • After that, prepare the garlic by removing the peel and mincing it nicely.
  • Second step is to prepare the base. Mix the mayonnaise and Sriracha sauce nicely to create a smooth base.
  • In the third step, add lemon juice, minced garlic, ground black pepper, soy sauce, and sugar into the mayo base.
  • Then, mix them well for evenly blende texture and flavors.
  • Taste the sauce and adjust according to your preferences in the next step.
  • Finally, chill the mayo for at least 30 minutes in the refrigerator.
  • Then, serve the spicy mayo with your favorite meal

Nutrition

Calories: 90kcal