First, collect all the required ingredients according to the ingredient list.
Then, measure them using specific measuring equipment.
After that, prepare the garlic by removing the peel and mincing it nicely.
Second step is to prepare the base. Mix the mayonnaise and Sriracha sauce nicely to create a smooth base.
In the third step, add lemon juice, minced garlic, ground black pepper, soy sauce, and sugar into the mayo base.
Then, mix them well for evenly blende texture and flavors.
Taste the sauce and adjust according to your preferences in the next step.
Finally, chill the mayo for at least 30 minutes in the refrigerator.
Then, serve the spicy mayo with your favorite meal