Spicy Edamame Recipe
You want to personalize your twist? Adding spicy edamame recipe in your menu is how you can make a difference. It’s an easy and quick spicy edamame snack recipe for all time.
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Ingredients
- 500 Gram Edamame
- 2 Tbsp Butter
- 1/2 Cup Hot Spicy Sauce
- 1 Tsp Garlic
- 1 Tsp Onion Powder
- 1/2 Tbsp Parmesan Cheese
- 2 Tbsp Sesame Seeds
- 1/2 Tsp Brown Sugar
- 1/2 Tsp Salt
Instructions
- Cook the edamame for 15 minutes in medium low heat.
- Soak water nce the soybeans are cooked.
- Now mix all the spices and coat well.
- Top the sesame seeds and serve.
- You’re done.
Notes
- Use fresh garlic and onion paste to get more flavor and enhanced taste.
- You can add nutritional yeast instead of cheese. It will make the recipe yummy yet lighter, unlike the cheese does.
- Sesame oil can be an alternative option if you have no butter.
- To get the best result, you can fry the sesame seeds in a pan on low heat. Fry them for 1 to 2 minutes. But make sure you don’t overfry the sesame seeds. Otherwise, it will distaste your dish.
- Serving this dish warm will deliver the maximum result.
Nutrition
Calories: 190kcal