Go Back
Smoky Red Pepper Crema Recipe

Smoky Red Pepper Crema Recipe

Looking for a delicious and versatile sauce to add some flavor to your dishes? Try our smoky red pepper crema recipe. It's creamy, savory, and easy to make!
Prep Time 15 minutes
Total Time 15 minutes
Servings: 5 people
Course: Sauce
Cuisine: American
Calories: 60

Ingredients
  

  • 1 Cup Mexican Crema
  • 1 Cup Sour Cream
  • 1/2 Cup Roasted Red Peppers
  • 1/4 Teaspoon Smoked Paprika
  • 2 Tablespoons Olive Oil
  • 1 Clove Garlic
  • 1/4 Teaspoon Lime Juice
  • 1/4 Teaspoon Salt

Method
 

  1. To achieve a smooth consistency, place the red peppers in a small food processor and pulse.
  2. Add the peppers with the sour cream and lemon juice after that. Mix thoroughly until everything is incorporated.
  3. Stir well after adding the remaining spices and smoked paprika.
  4. If necessary, taste the crema and adjust the seasoning. Keep in a tightly sealed jar until you're ready to serve!