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Silver Palate Marinara Sauce

Silver Palate Marinara Sauce

Just these simple ingredients, and you’re ready to make your own version of  Silver Palate Marinara Sauce at home, no hard tricks!
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 2 Cups
Course: Condiment, Sauce
Cuisine: Southern American
Calories: 65
Ingredients Method

Ingredients
  

  • 1 Can San Marzano Tomatoes Whole peeled
  • 1/2 Cup Yellow Onion Finely chopped
  • 2 Cloves Garlic Minced
  • 2 Tbsp Extra Virgin Olive Oil
  • 1/2 Tsp Dried Oregano
  • 1/4 Cup Fresh Basil Chopped
  • 1/2 Tsp Sea Salt
  • 1 Pinch Black Pepper
  • 1 Pinch Red Pepper Flakes

Method
 

  1. Heat olive oil in a saucepan and cook onion until soft.
  2. Add garlic and cook briefly until fragrant.
  3. Stir in tomatoes, oregano, salt, pepper, and red pepper flakes.
  4. Simmer uncovered for 25–30 minutes until thickened.
  5. Stir in fresh basil before serving or blend for a smoother texture.