Ingredients
Method
- Combine all ingredients in a saucepan over medium heat.
- Stir well and bring the mixture to a gentle boil.
- Reduce heat to low and simmer uncovered for 20–30 minutes, stirring occasionally, until thickened.
- Taste and adjust seasoning if needed.
- Let cool, then store in a jar in the fridge for up to 2 weeks.
