Ingredients
Method
- Add raspberries to the saucepan and heat until soft.
- Stir in chipotle peppers and adobo sauce.
- Add ketchup, vinegar, brown sugar, and honey.
- Mix in garlic powder, onion powder, salt, and pepper.
- Simmer for 15–20 minutes.
- Blend it for a smooth texture (optional).
- Add lemon juice at the end.
- Let cool and store in a jar.
