Olive Burger Sauce
Discover how to make copycat olive burger sauce at home–creamy, tangy, and packed with flavor. A must-try burger upgrade.
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Ingredients
- 1/2 Cup Green Olives Finely chopped
- 1 Tbsp Mayonnaise
- 1 Tsp Dijon Mustard
- 1/2 Tsp Lemon Juice
- 1/2 Tsp Garlic Powder
- 1/2 Tsp Onion Powder
- A Pinch Salt
- A Pinch Black Pepper
Instructions
- Finely chopped the green olives to add a bold, brinny texture.
- Whisk mayo, Dijon, lemon juice and spices into a smooth base.
- Gently mix in the chopped olives until well combined.
- Season with black pepper and salt to taste.
- Chill for 30 minutes to let all the flavors blend perfectly. No need to cook.
Nutrition
Calories: 110kcal