In a saucepan over medium heat, combine the ketchup, chili powder, garlic powder, onion powder, brown sugar, apple cider vinegar, Worcestershire sauce, Dijon mustard, and chili powder
Mixing the components thoroughly requires stirring
After bringing the mixture to a simmer, turn down the heat
Simmer the sauce slowly, stirring now and then, for ten to fifteen minutes, or until it slightly thickens
After tasting the sauce, adjust the amount of salt and pepper to taste. As necessary, adjust the seasoning
You can take the sauce off the heat as soon as its flavor and consistency are to your liking
Before putting the sauce in a jar or other storage container, let it cool slightly
Use Milo's sauce as a tasty topping for sandwiches, burgers, fries, and other foods that would benefit from a rich sauce
