- 1/2 Cup Ketchup
- 1/4 Cup Worcestershire Sauce
- 2 Tbsp Apple Cider Vinegar
- 1 Tbsp Soy Sauce
- 1 Tbsp Dijon Mustard
- 1 Tbsp Molasses
- 1/2 Tsp Onion Powder
- 1/2 Tsp Garlic Powder
- 1/4 Tsp Black Pepper
- 1/4 Tsp Smoked Paprika Optional
Combine all ingredients in a saucepan over medium heat.
Stir and simmer for 5–7 minutes until slightly thickened.
Remove from the heat and let it cool to room temperature.
Pour into a clean glass jar or bottle.
Refrigerate and use within 3–4 weeks.
Calories: 25kcal