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Killer Hogs Vinegar Sauce

Killer Hogs Vinegar Sauce

Craving that perfect BBQ sauce? This homemade Killer Hogs Vinegar Sauce packs the right balance of tang, heat, and sweetness. Perfect for pulled pork, ribs, and everything BBQ.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 8 People
Course: Condiment, Sauce
Cuisine: West Tennessee
Calories: 15
Ingredients Method

Ingredients
  

  • 2 Cups Apple Cider Vinegar
  • 1/4 Cup Ketchup
  • 1½ Tbsp Brown Sugar
  • 1 Tbsp Hot Sauce
  • 1 Tsp Red Pepper Flakes
  • 1 Tsp Black Pepper
  • 1 Tsp Garlic Pepper
  • Onion Powder As Per Taste
  • 1/2 Tsp Cayenne Pepper
  • 1 Tsp Salt

Method
 

  1. Take all ingredients in a saucepan.
  2. Simmer for 5-7 minutes.
  3. Turn off the oven and let it cool.
  4. Pour it into a jar or bottle.
  5. Refrigerate for 1 night .