Katsu Sauce
Want to add a delicious and flavorful twist to your katsu dishes? Our easy-to-follow katsu sauce recipe will help you make the perfect accompaniment.
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Ingredients
- ½ Cup Ketchup
- ¼ Cup Soy Sauce
- ¼ Cup Worcestershire Sauce
- 1 Tbsp Brown Sugar
- 2 Cloves Garlic
Instructions
- Get the sauce ingredients ready
- In a mixing bowl mix Worcestershire sauce, soy sauce, brown sugar and minced garlic until the sugar is completely dissolved
- Add the ketchup and mix until the sauce is fully mixed
- Cover and set aside for at least 20 minutes
Nutrition
Calories: 245kcal