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Jimmy Nardello Pepper Recipe

Jimmy Nardello Pepper Recipe

Looking for a new and delicious recipe featuring Jimmy Nardello peppers? Look no further! This blog post brings you a delightful and easy-to-make jimmy nardello pepper recipe.
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CourseAppetizer
CuisineItalian
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Servings4 people
Calories251kcal
AuthorSpice to Sauce

Ingredients

  • 1/2 Lb Roasted Jimmy Nardello Peppers
  • 3 Corn
  • 3 Tsp Balsamic Vinegar
  • 3 Tbsp Olive Oil
  • Salt As Per Test
  • 1/4 Tsp Black Pepper
  • 2 Tsp Fresh Basil

Instructions

  • Place the peppers, skins up, in an oiled shallow roasting pan. If desired, you can lightly oil the peppers as well.
  • Broil them 2 inches from the fire until tender. You can also grill the peppers. There is no need to remove the skins after roasting.
  • Cut the peppers lengthwise into 1/4-inch pieces. Add the maize kernels. To finish the salad, throw in the remaining ingredients and let alone for 1 hour, covered, to allow the flavors to emerge.

Nutrition

Sodium: 508mg | Calories: 251kcal | Saturated Fat: 2g | Fat: 18g | Protein: 2g | Carbohydrates: 17g