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Jerk Dry Rub Recipe

Jerk Dry Rub Recipe

Do you want to enjoy the authentic Caribbean flavors at home? This article will be useful for you. Learn the Jerk Dry Rub Recipe according to our guidelines and enjoy fantastic Caribbean dishes at home. 
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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings: 12 people
Course: Rub
Cuisine: American
Calories: 20
Ingredients Method

Ingredients
  

  • 2 Tablespoons Garlic Powder
  • 2 Tablespoons Onion Powder
  • 1 Tablespoons Smoked Paprika
  • 1 Tablespoon Ginger Powder
  • 1 Tablespoon Dried Thyme
  • 1 Tablespoon Sugar
  • 1 Tablespoon Salt
  • 1 Tablespoon Ground Black Pepper
  • 1 Teaspoon Crushed Red Pepper
  • 1 Teaspoon Ground Cumin
  • 1 Teaspoon Ground Cloves
  • 1 Teaspoon Ground Cinnamon
  • 1 Teaspoon Ground Nutmeg
  • 2 Teaspoon Allspice
  • 2 Teaspoons Dried Parsley
  • 2 Teaspoons Cayenne Powder

Method
 

  1. Arrange all required ingredients.
  2. Measure the ingredients one by one appropriately.
  3. Put ingredients in a bowl after measuring.
  4. Stir using a whisk until properly mix all of the ingredients.
  5. Jerk dry rub is ready for use.