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Huey Magoo Sauce

Huey Magoo Sauce

Homemade Huey Magoo sauce recipe, is creamy, peppery, and packed with bold flavor . If you've got mayo, ketchup, and a few spices, you can whip it up in minutes.
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Prep Time 5 minutes
Chilling Time 30 minutes
Total Time 35 minutes
Servings: 1 Cup
Course: Condiment, Sauce
Cuisine: Southern American
Calories: 90
Ingredients Method

Ingredients
  

  • 1/2 Cup Mayonnaise
  • 2 Tbsp Ketchup
  • 1 Tbsp Worcestershire Sauce
  • 1 Tsp Garlic Powder
  • 1 Tsp Freshly Ground Black Pepper
  • 1/2 Tsp Paprika
  • 1 Tsp Sugar
  • 1-2 Tsp Hot Sauce Optional

Method
 

  1. In a medium bowl, whisk together the mayonnaise and ketchup until smooth.
  2. Add Worcestershire sauce, garlic powder, black pepper, paprika, and sugar. Stir until all ingredients are well combined.
  3. If you want some heat, mix in hot sauce a little at a time until you reach your preferred spice level.
  4. Cover and refrigerate for at least 30 minutes to let the flavors blend.
  5. Stir before serving. Serve chilled as a dipping sauce with chicken tenders, fries, or your favorite dishes