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Huey Magoo Sauce

Huey Magoo Sauce

Homemade Huey Magoo sauce recipe, is creamy, peppery, and packed with bold flavor . If you've got mayo, ketchup, and a few spices, you can whip it up in minutes.
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CourseCondiment, Sauce
CuisineSouthern American
Prep Time5 minutes
Chilling Time30 minutes
Total Time35 minutes
Servings1 Cup
Calories90kcal
AuthorNaomi Rogers

Ingredients

  • 1/2 Cup Mayonnaise
  • 2 Tbsp Ketchup
  • 1 Tbsp Worcestershire Sauce
  • 1 Tsp Garlic Powder
  • 1 Tsp Freshly Ground Black Pepper
  • 1/2 Tsp Paprika
  • 1 Tsp Sugar
  • 1-2 Tsp Hot Sauce Optional

Instructions

  • In a medium bowl, whisk together the mayonnaise and ketchup until smooth.
  • Add Worcestershire sauce, garlic powder, black pepper, paprika, and sugar. Stir until all ingredients are well combined.
  • If you want some heat, mix in hot sauce a little at a time until you reach your preferred spice level.
  • Cover and refrigerate for at least 30 minutes to let the flavors blend.
  • Stir before serving. Serve chilled as a dipping sauce with chicken tenders, fries, or your favorite dishes

Nutrition

Calories: 90kcal