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Hotpot Dipping Sauce Recipe

Hotpot Dipping Sauce Recipe

Hotpot dipping sauce is a must-have for any hotpot meal. This recipe will guide you through the process of making a delicious and flavorful hotpot dipping sauce.
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CourseSauce
CuisineAmerican
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings6 people
Calories264kcal
AuthorNaomi Rogers

Ingredients

  • 3 - 10 cloves Garlic
  • 1 Tbsp Hot water
  • 2 Tbsp Soy sauce
  • 1 Tbsp Chinese Black Vinegar
  • 1 Tbsp Chili flakes
  • 1 Tbsp Sesame Paste
  • 1/2 Tbsp Sesame oil
  • ½ Tsp MSG
  • 1/4 Tsp Salt
  • 1/4 Tsp Ground black pepper

Instructions

  • Start by mashing the garlic.
  • Place the remaining ingredients in a large bowl and cover with hot water.
  • In a bowl, combine soy sauce, black vinegar, sesame oil, salt, MSG, black pepper, and chili flakes.
  • Add the hot water and garlic.
  • Put a spoonful of sesame paste on top.

Nutrition

Sodium: 575mg | Calcium: 55mg | Potassium: 69mg | Calories: 264kcal | Saturated Fat: 4g | Fat: 18g | Protein: 5g | Carbohydrates: 13g