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Hollander White Chocolate Sauce

Hollander White Chocolate Sauce

This Hollander White Chocolate Sauce makes a beverage or dessert perfect. We can make it at home quite easily. Let's see the homemade recipe in simple 3 steps.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 10 People
Course: Condiment, Sauce
Cuisine: American
Calories: 70
Ingredients Method

Ingredients
  

  • 1 Cup White Chocolate
  • 1/2 Cup Heavy Cream
  • 1 Tbsp Unsalted Butter
  • 1/2 Tsp Vanilla Extract
  • A Pinch Salt

Method
 

  1. In a saucepan, combine heavy cream and butter; heat over medium-low until warm, not boiling.
  2. Mix in white chocolate and lower the heat to low.
  3. Continue stirring until the mixture is entirely smooth.
  4. Include a dash of salt and vanilla essence. Combine thoroughly.
  5. Take it off the heat and let it cool a bit.