Henry Bain Sauce
This homemade Henry Bain sauce, well known as Kentucky Henry Bain sauce, is made with chilli sauce, ketchup, steak sauce, chutney, and hot sauce.
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Ingredients
- 1 Cup Chilli Sauce
- 1 Cup Ketchup
- 1/2 Cup A1 Steak Sauce
- 1/2 Cup Worcestershire Sauce
- 1 Jar Jar Major Grey Chutney
- 1 Tbsp Hot Sauce
- 1 Tbsp Bourbon
Instructions
- Combine everything in a bowl or blender. Blend it until it gets smooth.
- Then taste and adjust the balance; add more brown sugar for sweetness or hot sauce for spice.
- Cover and refrigerate for at least an hour. Overnight is ideal to let the flavours bloom.
- Store in an airtight jar in the fridge. It stays fresh for about 2-3 weeks.
Nutrition
Calories: 35kcal