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Grilled Cheese Dipping Sauce Recipe

Grilled Cheese Dipping Sauce Recipe

Grilled cheese is a great source of protein for vegetarians. Read this article to learn how to make the best grilled cheese dipping sauce recipe at home and transform simple foods into a delicious one.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 People
Course: Sauce
Cuisine: American
Calories: 110
Ingredients Method

Ingredients
  

  • 1/2 Cup Mayonnaise
  • 2 Tbsp Sour Cream
  • 1 Tbsp Dijon Mustard
  • 1 Tbsp Ketchup
  • 1 Tsp Apple Cider Vinegar
  • 1/2 Tsp Smoked Paprika
  • 1/4 Tsp Garlic Powder
  • 1/4 Tsp Onion Powder
  • 1/4 Tsp Salt
  • 1/4 Tsp Ground Black Pepper
  • 1 Tsp Chopped Pickles Optional, For extra tang
  • 1 Tsp Hot Sauce Optional, For heat
  • 1 Tsp Honey Optional, For sweetness

Method
 

  1. First, collect and measure all the required ingredients according to the list.
  2. Secondly, combine mayonnaise, sour cream, Dijon mustard, ketchup, and apple cider vinegar in a bowl and whisk nicely.
  3. The sauce base is ready.
  4. Thirdly, add the spices (Paprika, salt, black pepper, onion powder, garlic powder) into the sauce base and stir for a minutes.
  5. Taste the sauce, and customize according to your taste.
  6. Chill the sauce in the refrigerator for 15 – 30 minutes.
  7. The grilled cheese dipping sauce is ready.
  8. Serve or store the sauce.