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Greek Yogurt Sauce

Greek Yogurt Sauce Recipe

Want to add some flavor to your meals with a healthy twist? Try our easy and delicious Greek yogurt sauce recipe! It's perfect for salads, wraps, and more.
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CourseCondiments
CuisineGreek
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Servings1
Calories63kcal
AuthorNaomi Rogers

Ingredients

  • 1 Cup Whole Milk Greek Yogurt
  • 1 Tablespoon Olive Oi
  • 2 Teaspoons Lemon Juice
  • Garlic Clove
  • ½ Teaspoon Dried Dill
  • ¼ Teaspoon Salt
  • 1 Tablespoon Water

Instructions

  • Stir the yogurt, olive oil, lemon juice, garlic, and salt together in a medium-sized bowl
  • Pour in the water and stir well
  • In the event that the sauce is too thick, add more water, a tablespoon at a time, until the desired consistency is reached
  • Finish with a garnish of fresh dill and adjust the seasoning to your liking

Nutrition

Calories: 63kcal