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Greek Seasoning

Greek Seasoning

Learn how to make your very own Greek seasoning with our easy-to-follow recipe. Use this flavorful blend of herbs and spices to add a taste of Greece to any dish.
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CourseSeasonings
CuisineGreek
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Servings1
Calories16kcal
AuthorNaomi Rogers

Ingredients

  • 2 Tablespoons Dried Oregano
  • 2 Tablespoons Dried Parsley
  • 2 Tablespoons Sea Salt
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Dried Mint
  • 1 Tablespoon Dried Basil
  • 1 Tablespoon Dried Dill
  • 1 Tablespoon Black Pepper

Instructions

  • In a small bowl, combine all of the ingredients
  • Keep in an airtight container in the pantry for a duration of up to 6 months

Nutrition

Calories: 16kcal | Monounsaturated Fat: 0.02g | Polyunsaturated Fat: 0.3g | Saturated Fat: 0.1g | Fat: 0.2g | Protein: 1g | Carbohydrates: 4g