Ingredients
Method
- In a bowl, put yellow mustard and mayonnaise and whisk them together.
- Add ketchup, apple cider vinegar, and brown sugar to the bowl. Mix everything well.
- Now, gradually add soy sauce while observing the color change of the mixture.
- Add hot sauce to get your preferred heat level.
- Refrigerate the mixture for at least 1 hour so that the flavors meld perfectly.
