Collect and measure all the required ingredients according to the ingredient list.
Then, heat olive oil in a saucepan over medium heat and sauté chopped onion until soft.
Add minced garlic and chopped red pepper flakes and sauté for about 1 more minutes.
After that, add the tomato paste and caramelize for 2 minutes.
Now, add the crushed tomato into the tomato paste and stir for 1 minutes.
Then, add the vodka and cook for 10 minutes to meld the flavors.
The vodka sauce base is ready, now add blended cottage cheese into the saucepan and mix properly.
It’s time to season the sauce using salt and black pepper powder and simmer for a minutes.
Give a nice mixture and pour the sauce into a bowl.
Garnish with chopped basil and serve with pasta, roasted vegetables, or grilled meat.