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Cottage Cheese Vodka Sauce

Cottage Cheese Vodka Sauce

Are you looking for a healthy alternative to Alfredo sauce that tastes heavenly? We recommend reading this article to learn cottage cheese vodka sauce at home with the 5 best dishes to pair with it.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 People
Course: Sauce
Cuisine: American, Italian
Calories: 380

Ingredients
  

  • 1 Cup Cottage Cheese Low Fat
  • 1/4 Cup Tomato Paste
  • 1 Can Crushed Tomatoes
  • 1/4 Cup Vodka
  • 3 Cloves Minced Garlic
  • 1 Chopped Onion Small
  • 1 Tbsp Olive Oil
  • 1 Tsp Salt
  • 1 Tsp Black Pepper Powder
  • 2 Tbsp Fresh Chopped Basil
  • 1/2 Tsp Red Pepper Flakes

Method
 

  1. Collect and measure all the required ingredients according to the ingredient list.
  2. Then, heat olive oil in a saucepan over medium heat and sauté chopped onion until soft.
  3. Add minced garlic and chopped red pepper flakes and sauté for about 1 more minutes.
  4. After that, add the tomato paste and caramelize for 2 minutes.
  5. Now, add the crushed tomato into the tomato paste and stir for 1 minutes.
  6. Then, add the vodka and cook for 10 minutes to meld the flavors.
  7. The vodka sauce base is ready, now add blended cottage cheese into the saucepan and mix properly.
  8. It’s time to season the sauce using salt and black pepper powder and simmer for a minutes.
  9. Give a nice mixture and pour the sauce into a bowl.
  10. Garnish with chopped basil and serve with pasta, roasted vegetables, or grilled meat.