Go Back
–+ servings
Cattlemen's BBQ Sauce Recipe

Cattlemen's BBQ Sauce Recipe

Where are the Cattlemen’s sauce lovers? Read this informative article to learn the original cattlemen’s BBQ sauce recipe with 4 easy steps. Besides, know the storage process by which you can store the sauce for a month.
Print Recipe Pin Recipe Save Recipe
CourseSauce
CuisineAmerican
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings7 Cup
Calories50kcal
AuthorSpice to Sauce

Ingredients

  • 1/4 Cup Tomato Paste
  • 1/2 Teaspoon Mustard Powder
  • 1/2 Teaspoon Onion Powder
  • 1/2 Teaspoon Chile D’arbol Pepper Powder
  • 1/4 Teaspoon Cayenne Pepper
  • Salt and Black Pepper According to Taste
  • 1/4 Teaspoon Light Corn Syrup
  • 1/4 Cup White Vinegar
  • 1 Tablespoon Molasses
  • 1/2 Teaspoon Liquid Smoke
  • ¾ Cup Water
  • 1  Clove Crushed Garlic

Instructions

  • Firstly, collect all the required ingredients. Then measure them.
  • Secondly, put the ingredients in a saucepan after measuring and give a smooth mix.
  • Thirdly, boil the mixture over medium to low heat for 10 to 15 minutes until the sauce thickened properly.
  • Lastly cool the sauce at room temperature.
  • Then enjoy your meal with the Cattlemen’s BBQ sauce.

Nutrition

Sodium: 410mg | Calories: 50kcal | Carbohydrates: 11g