- 2 tablespoons ground chipotle pepper
- 2 tablespoons brown sugar
- 1 tablespoon mustard powder
- 1 teaspoon ground cumin
- 1 teaspoon kosher salt
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
Put all the ingredients in a bowl
Whisk until everything is finely mixed
Even out the clumps if any
Rub directly on your raw BBQ meat
Store In an airtight jar for later use
Calories: 25kcal | Fat: 1g | Protein: 2g | Carbohydrates: 12g