Burger Seasoning
Do you want to unlock the taste and flavor of your burger? Try this burger seasoning. Whip up your cooking and taste the difference!
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Ingredients
- 1 Tsp Black Pepper
- 1 Tsp Salt
- 1 Tsp Garlic
- 1 Tsp Onion
- 1 Tsp Paprika
- 1 Tsp Yellow Mustard Powder
- 1/2 Tsp Cumin Powder
- 1 Tsp Cayenne Pepper
Instructions
- Mix all the spices in a small bowl.
- Mix them properly.
- Your burger seasoning is ready to apply once the spices are mixed well.
Notes
- To get the most out of your black pepper, grind it fresh. Also, you can mix both the black pepper and white pepper to get the subtle heat.
- Don’t skip paprika, or else your burger will turn into a flatter taste
- To get a smoky flavor, you can add the smoky paprika to your seasoning
- If you heat the seasoning for a while (30 to 50 seconds) in a pan with low heat before applying it to burger meat, it will enhance the flavor and taste 2 times more than the normal.
Nutrition
Calories: 10kcal