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Breakfast Sausage Seasoning

Breakfast Sausage Seasoning

5 from 1 vote
Want to add a little Italian twist to your breakfast sausage? Our Italian breakfast sausage seasoning recipe is perfect for you! Read on to learn more.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 1 People
Course: Seasonings
Cuisine: American, Italian
Calories: 292
Ingredients Method

Ingredients
  

  • 2 Teaspoons Salt
  • 2 Teaspoons Fennel
  • 2 Teaspoons Spicy Cayenne
  • 2 Teaspoons Onion Powder
  • 2 Teaspoons Garlic Powder
  • 1 Teaspoon Ground Black Pepper
  • 1 Teaspoon Dried Oregano
  • 1 Teaspoon Dried Basil
  • 1 Teaspoon Smoked Paprika
  • 2 Pound Ground Beef

Method
 

  1. Combine all of the spices in a small bowl and stir to combine
  2. Use the spices to season two pounds of ground beef
  3. Cook or brown the food in a large pan according to your preference
  4. Store any leftovers in the refrigerator in an airtight container
  5. Store the seasoning mix in an airtight jar at room temperature in the pantry