- ½ Cup Ichimi Togarashi ( Ground Chili Powder)
- ¾ Cup Kewpie Mayonnaise
- ¼ Cup Tomato paste
- ¼ Cup Honey
Firstly, collect all the required ingredients.
Then measure the ingredients with measuring cups.
Now, make a hot chili pepper paste with Ichimi Togarashi, tomato paste, and honey.
Then, add the Kewpie mayonnaise into the hot chili paste.
Combine the hot chili paste and Kewpie mayonnaise properly.
The Benihana Diablo sauce is ready. You can enjoy this dipping sauce with fries.
Calories: 140kcal | Fat: 15g | Carbohydrates: 1g