First, collect and measure all the ingredients you will require to prepare the sauce
Secondly, take a saucepan and combine the ketchup, apple cider vinegar, brown sugar, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, smoked paprika, cayenne powder, black pepper, and salt.
Stir them well
Thirdly, bring the solution a gentle boil first. Then simmer the sauce for 15 – 20 minutes
Meanwhile the simmering, taste the sauce and adjust seasoning ingredients to make the sauce according to your desired flavors. After adjusting the seasoning, complete the remaining simmering period
After simmering, pour the sauce in a bowl and allow the sauce to be cooled at room temperature
After cooling, serve the BBQ sauce with hamburger and enjoy
You can also store leftover sauce into an airtight container in refrigerator
