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–+ servings
Almond Milk Cream Sauce

Almond Milk Cream Sauce

A quick and easy almond milk cream sauce recipe you can make at home. Pair it with pasta, vegetables, casseroles, and more. It’s dairy-free and delicious.
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CourseCondiment, Sauce
CuisineAmerican
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Servings1.5 Cups
Calories60kcal
AuthorNaomi Rogers

Ingredients

  • 1 Cup Almond Milk
  • 2 Tbsp Olive Oil or Vegan Butter
  • 2 Tbsp All-purpose Flour or Cornstarch
  • 1/2 Tsp Garlic Powder
  • Salt And Pepper As per taste
  • 1-2 Tbsp Nutritional Yeast Optional

Instructions

  • Heat olive oil or vegan butter in a saucepan. Heat it over medium heat.
  • Add flour or cornstarch. Whisk to form a roux.
  • Slowly add almond milk. Whisk constantly until smooth.
  • Season with garlic powder, salt, pepper, and nutritional yeast.
  • Simmer for 3-5 minutes. Adjust seasoning, and serve.

Nutrition

Calories: 60kcal