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Aleppo Spice Recipe

Aleppo Spice Recipe

Are you curious about Mediterranean cuisine? You should learn the Aleppo spice recipe. You can add this spice to meat dishes, egg dishes, or even with salad and vegetables to enjoy Mediterranean flavors.
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CourseCondiments
CuisineMediterranean
Prep Time20 minutes
Drying Time1 day
Total Time1 day 20 minutes
Servings24
Calories10kcal
AuthorNaomi Rogers

Ingredients

  • 10 Pieces Fresh Aleppo Peppers
  • 1 Teaspoon Olive Oil Optional
  • 1 Teaspoon Salt Optional

Instructions

  • Prepare the Aleppo pepper by washing and cutting the stem
  • Dry the Aleppo pepper using sun dry or dry using dehydrator or oven
  • After drying cool the peppers and grind in coarse texture
  • Then, add seasoning ingredients like olive oil and salt to the Aleppo pepper flakes
  • Lastly, store the Aleppo spice in an airtight container at a cool, dark, and dry place
  • You can use this spice with meat products, vegetables, egg dishes, and salad as well

Nutrition

Calories: 10kcal